| 000 -LEADER |
|---|
| fixed length control field |
00966nam a22002051a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788175963344 |
| Terms of availability |
0.00 |
| 021 ## - |
|---|
| -- |
9788175963344 |
| -- |
0.00 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
Pandit Deendayal Petroleum Univesity |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
428.8 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sasikumar, V |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
A Course in Listening ad Speaking |
| Designation of section section/part/series: (SE) [OBSOLETE] |
by V. Sasikumar, P. Kiranmai Dutt and Geeta Rajeevan |
| -- |
[Text] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New Delhi |
| Name of publisher, distributor, etc. |
Foundation Books |
| Date of publication, distribution, etc. |
2007 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
154p |
| 500 ## - GENERAL NOTE |
|---|
| General note |
CD - TCG00153 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rajeevan, Geeta |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dutt, P Kiranmai |
| 995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE] |
|---|
| -- |
SAS |
| -- |
112.50 |
| -- |
0 |
| -- |
049 |
| -- |
38072 |
| -- |
0 |
| -- |
0.00 |
| -- |
150 25% |
| -- |
C |
| -- |
20080121 |
| -- |
Books India |
| -- |
General |
| 995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE] |
|---|
| -- |
SAS |
| -- |
000002 |
| -- |
N.D-N.D |
| -- |
112.50 |
| -- |
0 |
| -- |
049 |
| -- |
37926 |
| -- |
0 |
| -- |
0.00 |
| -- |
150 25% |
| -- |
20071101 |
| -- |
C |
| -- |
20080107 |
| -- |
Books India |
| -- |
General |
| 995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE] |
|---|
| -- |
SAS |
| -- |
112.50 |
| -- |
0 |
| -- |
049 |
| -- |
38072 |
| -- |
0 |
| -- |
0.00 |
| -- |
150 25% |
| -- |
U |
| -- |
20080121 |
| -- |
Books India |
| -- |
General |
